French fries: the perfect accompaniment to all your meat dishes

Now that you’ve bought yourself an Actifry, there’s simply no stopping you – any time can be French-fry time! And your homemade fries are so delicious that the whole family loves them, especially when served with a prime cut of meat. So here are some ideas for your next few Sunday lunches!


Steak and chips: it’s all in the cooking

You like nothing better of a Sunday than to treat yourself a little and to organize a  big meal with your friends or family. And one of your favorite dishes is steak and chips! But not just any old steak and chips – your chips are homemade, light and deliciously crunchy, and your meat cooked to perfection. That’s because you use a grill to cook each person’s steak exactly how they like it. From rare to well-cooked, all your steaks need then is a sprinkling of salt and pepper and they’re ready to serve with those homemade fries of yours. And the secret to perfect French fries is to cut them neither too thick nor too thin, so that they have just the right amount of crunch!

It’s all in the sauce!

And to make your meal worthy of the best restaurant, you need to really go to town on the sauce. If your homemade mayonnaise is a firm favorite, why not also try something new like peppercorn sauce? Made with cream, black or green peppercorns, and a dash of brandy, it will wow even the most demanding of guests and make those fries of yours taste even better!